Melinda Gale

A lifestyle + fitness blog

BFree Foods

If you're like me, you are always searching for the hip new healthy options when you go grocery shopping. I try my hardest to eat as clean as possible but guys.. I love bread. I love wraps, toast, bagels, biscuits, ALL THE BREADS. When buying bread, I always try to go for whole grain and low cal options. One day at Ralphs, I discovered BFree, a wheat and gluten free bread company. I fell in love with their wraps and immediately went online to research them more. 

Whether you’re dairy-free, allergic to gluten or tired of wraps falling apart mid-bite, BFree Foods has the solution. BFree is the only gluten-free bread brand that checks all the boxes, meaning that its wraps are free of wheat, soy, dairy, nuts and eggs as well as low-fat, high-fiber and completely vegan.

Perfect for thin-crust veggie pizza and homemade tortilla chips, BFree’s Multigrain and Quinoa & Chia Seed wraps taste and perform so well you can’t even tell they’re gluten-free.

When I received my massive package of BFree goodies pictured above, I immediately put half of it in the freezer. Then I stuffed some veggies in this yummy pita bread for a quick snack! I also used the same pita bread to make my favorite mango and shrimp chipotle flat breads. Just today, I packed a turkey sandwich in my lunch made on their soft white sandwich loaf bread

Have I sold you yet? Want to go grab some BFree products? Visit their store locator here!


MORE INFO:
BFree was developed to bring tasty, good for you breads to the market.
Often, people avoid bread or feel poorly after having a sandwich and this may be due to sensitivities to wheat or gluten. But when gluten and wheat are removed from bread products, it is as if the ‘scaffolding’ that holds the structure together is pulled apart.

But at BFree it wasn’t enough to just create products that were simply free from gluten and wheat, instead, they set out to develop a range of products that are free from all major allergens, that taste just as good as good as the normal conventional bread products AND have exceptional nutrition. Not to mention, products that don’t crack and crumble mid meal.

Since using real, whole ingredients is the best way to bake, their products have an impressive list of high-quality, non-GMO ingredients. Whether it’s deriving protein and fiber from whole peas, apples and potatoes or using a unique blend of buckwheat and corn flours to provide gluten-like pliability, you’ll be impressed by our list of ingredients. BFree products are not only high fiber and low fat, they’re also calorie-responsible; BFree Multigrain Wraps, for example, are only 100 calories per wrap, the lowest calorie count in the category.

A list of what is not included in their products is almost as impressive as what is. BFree products do not contain wheat, dairy, eggs, nuts or soy, making the entire BFree product line free from all major allergens—and completely vegan.